RECIPE: Homemade S’mores (From Scratch) | Outdoor Living by Belgard
We’re Chuao Chocolatier, a San Diego-based chocolatier known for our innovatively delicious chocolate bars, and we’re excited to share our recipe for Homemade S’mores with the Belgard family. We know the name of this recipe sounds ridiculous – of course all s’mores are homemade. Is there really any other way to s’more? Actually there is! We have a fun portable version of s’mores that you can eat anytime, anywhere, with no flame required: it’s Oh My S’mores! chocolate bar, and yes it’s delicious.
BUT we’re here to tell you about a different kind of s’more – one where the graham crackers and marshmallows are all homemade from scratch.
Oh yeah, we’re going there.
It sounds difficult, especially if you aren’t one to enjoy baking on the regular. But we promise, it’s so delicious that you will never want to use store-bought ingredients again! Plus, it’s so easy. Yes, homemade marshmallows are easy. You barely have to do anything! And you get soft, sticky, sweet marshmallows as a result.
Graham Cracker Recipe
The Final Component: Chocolate
Ok, so now you have your base layer and your sticky, smoky layer. Next you need a rich, melty layer to make everything come together. We have a few pretty delicious options for you (though you really can’t go wrong with any of our chocolate stuffed into a s’more).
Oh My S’mores!: It’s basically doubling down on your s’more game. The most fun part about this is the marshmallows, because they stay slightly soft and chewy, instead of ooey gooey like the blazed up marshmallows. The texture is killer and the creamy milk chocolate makes for the perfect combo.
Sprinkle Dreams: Imaging combining a trip to your favorite ice cream shop with an gooey and delectable s’more, all in one fabulous bite! The sprinkles in this chocolate bar keep things colorful and fun, while the bits of waffle cone and hazelnuts add a delicious crunch that brings the whole s’mores experience together!
Firecracker: Get ready for a totally unique s’mores experience! Rich dark chocolate makes this sumptuous and heavenly, but then a surprising kick of chipotle tickles your throat while popping candy explodes in your mouth. Trust us, you’re going to want to try this one! It’s like a party in your mouth.
Joy-Filled Caramels: This is NEXT LEVEL s’mores. If you want to make your s’mores totally and completely indulgent, throw a Joy-Filled Caramel in your s’more and let the rich, sweet caramel take your taste buds to flavor town.
There are countless other fun s’mores recipes to create with our chocolate – what would you try first? Or is there another chocolate bar you’re checking out? Well don’t be shy, tell us in the comments! And then go ahead and give it a try – you won’t ever regret eating this deliciousness.
If you enjoyed this recipe, head over to the Chuao recipe page and try your hand at all the fun and delicious treats we have there!
COMING SOON: National S’mores Day is coming up on August 10! Come back to the Belgard blog on that day to celebrate with us, and you’ll have a chance to enter to win a Belgard fire pit.
This content was originally published here.